Holiday Macaroons Link to recipe.I've made 5+ batches of these in the past month. The original recipe uses agave. I substitute in powdered stevia and use diluted glycerine to achieve a similar effect. As I didn't have peppermint extract until this weekend, I've experimented with other flavors. Simply adding cinnamon was my favorite. Next up was carob + cinnamon + cardamon. Caution: You must let this set up for 12 hours for the flavors to marry.
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